Summer is here! This class will provide you recipes that will carry you thru the grilling season. As always the whole menu will be grilled and focus on the traditional American BBQ.
Monday, May 20, 2019
Tuesday, May 21, 2019
Thursday, May 30, 2019
SPRING SUMMER 2019 CLASS SCHEDULE
This class will provide you simple summer meals to entertain with an Italian flair.
Monday, June 3, 2019
Tuesday, June 4, 2019
Yummy flavors of the Asian cuisine will be the focus of this flavorful and healthy menu.
Monday, March 25, 2019
Tuesday, March 26, 2019
Join us as we make homemade pasta! We'll enjoy some yummy filling and sauces that bring out the perfection of pasta.
Wednesday, April 10, 2019
Thursday, April 11, 2019
Herbs will soon be spouting from the ground after another tough winter. Herbs will be the star of this savory menu
Monday, April 29, 2019
TUESDAY, APRIL 30, 2019
All classes include recipes packets and all food prepared during class will be enjoyed afterwards.
· Registration is limited to 8 to 10 people per class – a wait list is maintained.
· Cost is $ 50.00 per person/per class – Payment is required at time of registration.
· Classes are ‘Hands-On’ – please dress comfortably – Aprons are provided.